The growing focus on health and wellness, combined with concern for the environment, has in recent years attracted more attention to vegetarian and vegan diets. Especially young consumers are turning to more plant-based nutrition in order to protect the earth's natural resources and prevent global warming.

Vegan diet is defined as a way of life that tries to exclude all kinds of exploitation and cruelty of animals for food, clothing or similar purposes as far as possible and practicable. But it is not possible to guarantee the complete absence of food production and materials of animal origin.

There are many ways to adopt a vegan lifestyle. What all vegans have in common is to avoid all animal foods and ingredients of animal origin and products that have been tested on animals, such as meat and meat products, dairy products, eggs and honey, including fish, shellfish and insects.

Vegans, who previously adopted the principle of freeing animals from human exploitation, are now based on the principle of putting an end to the exploitation and use of animal life by humans for food, commodities, work, hunting, livestock testing, and human exploitation.

The vegan diet includes a lot of variety. It consists of all kinds of fruits, vegetables, nuts, grains, seeds, beans and legumes, all of which are prepared in different combinations. From curries to cakes, pastries to pizzas, if the food is made with plant-based ingredients, it's suitable for a vegan diet.

Vegan food products undergo many tests to allow the affixing of the QLabel quality label on them. The QLabel label is a proof of product quality for consumers.

This is our establishment It draws its strength from its experienced staff and advanced technological facilities and is based on current legal regulations and standards developed by domestic and foreign organizations. It also provides QLabel quality label services for vegan food products within the scope of food products to requesting persons and organizations.